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Tag: Vegetarian Recipes

Kachumba Salad Recipe

Kachumba Salad Recipe

Kachumba salad Today, for the first time, I tried making this salad for my lunch using tomatoes, cucumber, and red onions. The salad is simply superb and it is very healthy as it is made with fresh veggies.   Ingredients: Tomatoes – 2 large, diced Cucumber – 1 diced Red onion – 1 large, finely diced Chat masala – 1tsp Lemon juice – 3 tbsp Coriander leaves – 2tbsp, chopped Salt, to season     Preparation: Mix all the ingredients together…

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Macaroni recipe in Indian style

Macaroni recipe in Indian style

Macaroni recipe in Indian style Today, I am sharing my version of making Macaroni recipe in Indian style, which is very simple and easy to make. I made this recipe using chilli and coriander powder, you can adjust the spices according to your taste. Here I made this recipe a little bit spicy. Ingredients: Macaroni any type – 3cups (boil as per instructions on the package) Chopped onions – 1nos Chopped tomatoes – 1nos Tomato purée – 2tbsp Cumin seeds…

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Arbi Stir Fry

Arbi Stir Fry

Arbi Stir Fry Here goes another stir-fry recipe with Arbi/Chamagadda Which is very easy to prepare and can be done with in15-20 minutes. It can be served as a side dish along with rice.        Ingredients: Arbi/Chamagadda-250 grams Red chilli powder-1 1/2tsp Coriander powder-1 1/2tsp Curry leaves a few Cumin seeds-1tsp Mustard seeds-1/2tsp Split urad dal-1/2ts Turmeric powder-1/2tsp Oil-2tbsp Salt as taste   Preparation: 1. Wash and pressure cook the Arbi in a cooker for 1 whistle or boil in hot…

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Mint Rice/Pudina Rice

Mint Rice/Pudina Rice

Today I came with simple and delicious rice that is Mint rice/pudina rice.It is very easy to prepare and when you cook this rice, the whole house will be filled with mint aroma.Here goes the recipe.   Ingredients: ·         Basmati rice-1cup ·         Onions-2nos ·         Greenchillies-7nos         ·         Grated coconut-2tbsp ·         Tamarind-small lemon sized ·         Salt as per taste ·         Oil-2 to 3tbsp For Seasoning : ·         Mustard seeds-1/2tsp ·         Black gram dal-1tsp ·         Bengal gram dal-1tsp ·         Broken cashew nuts-1tbsp ·         Curry…

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Spicy Diamond Cuts

Spicy Diamond Cuts

Spicy diamond cuts Today I am posting a recipe which we have eaten in our childhood days is spicy diamond cuts. I think now everyone would have gone into there childhood days. This snack is so simple to make and it tastes so good along with tea or coffee. Here goes the recipe.   Ingredients :  Plain flour/maida/all purpose flour – 1 cup  Wheat flour – 1/2 cup  Cumin seeds/jeera -2tbsp White sesame seeds -1tbsp  Green chilies -3 nos  Ginger –…

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Gutti Vankaya Kura (Dry Version)/Stuffed Eggplant/Brinjal Fry

Gutti Vankaya Kura (Dry Version)/Stuffed Eggplant/Brinjal Fry

Today I am posting a recipe from my place i.e. South Indian recipe ( Andhra Pradesh).The recipe is gutti vankaya Kura dry version.First time I tried this recipe and it tasted very delicious.We had this Kura with rice and sambar.In this recipe, eggplant/vankaya is stuffed with spices and cooked.Here goes the recipe…  Ingredients: Vankaya/eggplant/brinjal- 6 Red chillies-5nos Channa dal-2tbsp Urad dal-2tbsp Coriander seeds-1tbsp Cumin seeds-1tbsp Fenugreek seeds-1/4tsp Curry leaves Hing/Asafoetida-1/4tsp Turmeric powder-1/4tsp Salt to taste Oil for deep frying and…

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Sprouted Moongdal Cutlet

Sprouted Moongdal Cutlet

First of all a very happy new year to all my readers and blogger friends.This year I am starting my post with the healthy recipe, that is sprouted moongdal cutlets.Here goes the recipe… Ingredients: Sprouted moong dal-1cup Boiled potatoes-2 big Breadcrumbs-4tbsp Gram flour-2tbsp Oil for shallow frying Chopped green chilies -2nos Chopped coriander leaves Ginger paste-1tsp Coriander powder-1tsp Amchur powder-1/4tsp Red chilly powder-1/2tsp Salt as per taste Preparation : 1.First, boil the sprouted moong dal in water just for 3-4…

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Paneer Tikka

Paneer Tikka

Paneer Tikka Today I am posting a recipe which we eat often at restaurants that is Paneer Tikka,which we can make this at home more delicious than the restaurant one.Here goes the recipe..     Ingredients: Paneer-250g,cut into 1inch pieces Capsicum- 1,cut into 1inch pieces Onion-1,cut into 1inch pieces Tomato-1,cut into 1inch pieces For marination: Gram flour-2tbsp Corn flour-1tbsp Ginger garlic paste-1tsp Tandoori masala-2tsp Red chili powder-1tsp Curd-3tbsp Lemon juice-2tsp Food colour a pinch Oil-2tbsp Black Salt to taste Preparation:…

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Paneer Fingers

Paneer Fingers

Paneer Fingers First of all, Happy New year to all my blog readers and friends. Hope all of you had a wonderful new year. I am posting the first recipe for this year with paneer that is Paneer Fingers which is very simple to make and delicious to eat. Children will love this as an evening snack. Here goes the recipe. Ingredients: Paneer cut into finger size-250grams (here I used stored brought paneer). Corn flour-4 tbsp All-purpose flour/Maida-4 tbsp Rice…

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JACK FRUIT SEEDS PODIMAS

JACK FRUIT SEEDS PODIMAS

Just now i finished making this podimas.They came out very well,actually first time i cooked these seeds.Hubby liked it very much,and it goes very well with rice and rasam.Here goes the recipe..   Ingredients: Jack fruit seeds-1cupTurmeric powder a pinchOnion-1 choppedGinger-1tsp chopped fine Chilli powder-1/2tsp Coriander powder-1/2tspOil-2tspMustard seeds-1/2tspUrad dal-1/2tspCumin seeds-1/2tspCurry leaves-1 springSalt to taste Preparation: Soak the seeds for half an hour in water.Then cut and peel the skins from the seeds. Boil the seeds with little salt and turmeric…

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