Vanjaram/Seer Fish Fry Today recipe is about fish fry that is Vanjaram /seer fish fry. When we are in India, Athamma used to prepare it a lot. We are having this fish fry after 5 years and it tasted very well. Here goes the recipe. Ingredients: Vanjaram fish/ seer fish- 4 pieces Ginger garlic paste– 1 tsp Chili powder- 1 Tsp Coriander powder-1 Tsp Cumin powder-1tsp Tomato ketchup-1tbsp Turmeric powder-1/2tsp Lemon juice as required for making the paste Chopped coriander…
Prawns Pepper fry recipe is very easy and quick to prepare as a starter. This prawns fry is finished within 5mintues in my home, everyone enjoyed it very much. Ingredients: Prawns – 250grams Rice flour-1tsp Garam masala powder-1/2 tsp Ginger garlic paste -1/2 tsp Chilli powder-1/2 tsp Coriander powder-1tsp Corn powder-1tsp Turmeric powder-1/2tsp Fresh crush pepper-1 1/2 Tsp Curry leaves a few Egg white-2tbsp Lime juice -1tbsp Green chillies -2 to 3 Salt to taste Oil for deep fry…
First of all Happy Vinayaka chavithi to all my friends.As i went to India for 2months to attend my brother’s marriage.I couldn’t post any recipe in my blog for last three months.After coming from India also i was not feeling very well due to some health problem,so i was not able to post any recipes these days.But today i decided to post the recipes again.Today i baked the trout fish for our Sunday Lunch,kids enjoyed it very well.These days my…
Today i made this fish fry for my lunch along with mutton fry and ghee rice.I have done this fry in different method then the regular one and it takes very less time.It came really very well.with in 10mints all the fish fry is completed by my 4yrs old daughter and 1yrs old son.I am very happy that they liked it very much.. Ingredients: Salmon fish- 5piecesChili pwd-1tspCoriander pwd-1tspLemon juice-1/2tspChopped curry leaves-1tbspChopped coriander leaves-1tbspGinger garlic paste-1tspTurmeric pwd-1/2tspMaida/All purpose flour-2tbspSalt to…
When ever Sunday comes it becomes very difficult for me to plan for the lunch.In week days it becomes very easy to prepare.This Sunday hubby dear brought this salmon steak fish which is more tasty then other fishes and quite costly compared to other.Hubby dear asked me to prepare fry.Then i got little relaxed because its easy to do fish fry.And i prepared this fry with in half an hour and it came really delicious .My Laky liked it very…
Ingredients: Prawns-500gmsChopped Onions-2nosChopped Tomatos-2nosChilli Powder-11/2tspCoriander Powder -11/2tspSalt to tasteOil as RequiredTurmeric a pinchCoriander leavesPreparation:1.First clean prawns and keep aside2.Heat a pan with oil,add chopped onions and fry them till they change the colour.Then add chopped tomatos and cook till it becomes soft.3.Then add prawns,turmeric and cook till water comes out from it.4.Add chilli,coriander and salt.Cook tillwater evaparots and add required water and cook for 5mints.5.Finally garinsh with coriander leaves and serve with chapatis/rice.
RM#2 Day 14 Ingredients:Prawns-250gms Finely chopped onion-1medium no. Finely chopped tomato-1medium no. Gingergarlic paste-1tspClove-1no. Cinnamon-1no. Sombu-1/2tsp Cumin seeds-1/2tsp Chilli pwd-1tspCoriander Pwd-1tsp Turmeric apinch Salt to taste Ghee-1tbsp Oil-2tbsp Preparation:1.First clean and wash prawns and keep aside. 2.Heat a pan with oil,add clove,cinnamon,sombu and cumin seeds,once they pop add onions and fry them well. 3.Add gingergarlic paste and again fry till raw smell goes out.4.Then add tomato and fry for few mints till it becomes soft.Add prawn,turmeric and salt.Stir all of…