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    Home » Cakes and Bakes

    Home Made Buns

    Published: Oct 21, 2010 · Modified: Feb 6, 2018 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 18 Comments

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    I made this buns yesterday..though it is Autumn here but it started snowing..and it is very cold ,of course it is my first winter here.So i thought of having a hot cup of coffee with bun.I don't prefer buying buns from the shops.So then i thought of making these homemade buns which came really soft and tasted yummy with a cup of coffee.


    Ingredients:

    Bread flour-250gms
    Salt-1level tsp
    White caster sugar-½tsp
    Instant yeast-1tsp
    Warm water-150ml
    Olive oil-1tbsp (some for greasing)


    Bread flour,yeast,salt and sugar in a bowl

    Added Olive oil and water

    Kneading to from a smooth dough

    Kneaded to smooth dough ball


    Placed on greased a baking tray.

    Placed in preheated oven at 210ºC Fan/ 230ºC/Gas 8 for around 10 minutes

    Cooled and ready to eat!

    Preparation:

    Put the flour, salt, sugar and yeast together in a bowl and mix them together.

    Add water and olive oil to the flour and knead them well to form a smooth dough.

    If it gets sticky then sprinkle a little flour.Then put the dough back in the bowl and cover with a tea towel. Put it in a warm place for about 45 Min's–1 hour so that the yeast works its magic and the dough grows.

    Tear the dough into chunks and roll it into six small balls. Then, using a pastry brush with a little oil, grease a baking tray.

    Place the balls onto a baking tray and then put them in a pre-heated oven at 210ºC Fan/ 230ºC/Gas 8 for around 10 minutes, or until they have risen and are browned on top. When the buns has cooled down, you can have it with Tea or coffee !

    Sending this to:

    Yeastspotting


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    Reader Interactions

    Comments

    1. Ms.Chitchat

      October 21, 2010 at 11:03 am

      Nice looking buns,perfect with a cup of tea on a cold weather.

      Reply
    2. BangaloreBaker

      October 21, 2010 at 11:10 am

      Thanks for the entry. I loved the step by step pictures.

      Reply
    3. veena krishnakumar

      October 21, 2010 at 11:33 am

      perfect looking buns

      Reply
    4. ayushthecook

      October 21, 2010 at 12:47 pm

      like you blog - my first visit worth following ;-))

      Ayush
      http://www.ayushthecook.blogspot.com
      www,doyouloveclothes.blogspot.com

      Reply
    5. srividhya Ravikumar

      October 21, 2010 at 12:59 pm

      lovely looking buns dear... lovely colour too..

      Reply
    6. Hamaree Rasoi

      October 21, 2010 at 4:49 pm

      Buns look amazingly tasty & well baked. Congrats.

      Deepa
      Hamaree Rasoi

      Reply
    7. Swathi

      October 21, 2010 at 4:57 pm

      Home made buns are always delicious. Looks perfect.

      Reply
    8. Premalatha Aravindhan

      October 22, 2010 at 1:59 am

      Buns luks very nice,homemade always best...

      Reply
    9. aipi

      October 22, 2010 at 4:37 am

      Wow..they came out perfect dear..great pictorials too!

      US Masala

      Reply
    10. Srivalli

      October 22, 2010 at 5:35 am

      Looks very good Pavani, great job!

      Reply
    11. notyet100

      October 22, 2010 at 6:18 am

      buns look too good,..

      Reply
    12. Gayathri's Cook Spot

      October 22, 2010 at 8:55 am

      Home made buns are always yum. Nice tutorial.

      Reply
    13. Padhu

      October 22, 2010 at 1:34 pm

      I have never tried buns at home .Looks perfect

      Reply
    14. Satya

      October 22, 2010 at 2:58 pm

      hi pavani ,
      home made is always best then store bought ...those buns looks so perfect n soft ...one doubt the temp u mention is 210 F or 410 F ...sorry i am confused ..plez don't mind

      Satya
      http://www.superyummyrecipes.com

      Reply
    15. Biny Anoop

      October 22, 2010 at 4:04 pm

      the buns looking good...Appreciate ur work....I have recently started breads and buns.....
      So good to have a recipe.
      Biny

      Reply
    16. admin

      October 22, 2010 at 4:11 pm

      @ sathya dear, i baked at 210F and thx for ur lovely comments..

      Reply
    17. admin

      October 22, 2010 at 4:15 pm

      Thank u guys for all ur lovely comments n ur support ..

      Reply
    18. Cham

      October 22, 2010 at 8:00 pm

      Is it snowing? Gosh the winter should be horrible! Lovely baking idea in cold winter days! Love the buns and tea!

      Reply

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