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    Home » Recipes » Desserts

    Easy Mango Kulfi Recipe | Homemade Mango Kulfi Recipe

    Published: May 3, 2019 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 17 Comments

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    This Easy Mango Kulfi Recipe is an Indian delicious dessert. You can make this traditional kulfi with fresh mangoes or with tin mango puree. It is prepared by combing the puree with cream, condensed milk and evaporated milk.

    Coming 3 days we will see frozen desserts in my site, as again I am taking part in our regular marathon and this month, we are entering into100th Blogging Marathon. It was a wonderful journey so far and I learnt so many tips from the fellow bloggers.

    Mango kulfi is one of our favourite desserts and everyone is my family loves it very much especially my daughter who is very fond of ice-creams and kulfis.

    For the first week day 1, I made this easy and quick kulfi which is prepared within 20 minutes and then freezes for 4hours or until set.

     

    Easy Mango Kulfi Recipe

    STEP BY STEP PICTURES OF MAKING EASY MANGO KULFI RECIPE

    Ingredients:

    • Mango puree – 1 cup (here I used tin Alphonso puree)
    • Evaporated Milk – ½ cup
    • Fresh Double Cream – ½ cup
    • Condensed Milk – ½ cup
    • Cardamom powder- ¼ tsp
    • Chopped nuts – ¼ cup (almonds, pistachios)
    • Moulds - 4

    Easy Mango Kulfi Recipe

     

    Preparation:

     In a mixing bowl, add mango puree, fresh double cream, condensed milk, evaporated milk and beat with help of electric hand beater until it turns into creamy and lighter. Don’t beat too much.

    Now add the chopped nuts and mix well.

    Transfer the mixture into the moulds and freeze the Mango kulfi for 4hours or overnight or until it sets.

    If you are left with any kulfi mixture transfer it into an airtight container and freeze it.

    When you want to serve bring the moulds out of the freezer and place the moulds in warm water for 20-30 seconds to unmould.

    Transfer the kulfi on to a plate and garnish with remaining nuts and enjoy creamy and delicious easy mango kulfi recipe.

     

    📖 Recipe

    Easy Mango Kulfi Recipe

    Easy Mango Kulfi Recipe | Homemade Mango Kulfi Recipe

    This Easy Mango Kulfi Recipe is an Indian delicious dessert. You can make this traditional kulfi with fresh mangoes or with tin mango puree. It is prepared by combing the puree with cream, condensed milk and evaporated milk.
    5 from 6 votes
    Print Pin Rate
    Prevent your screen from going dark
    Prep Time: 15 minutes minutes
    Total Time: 4 hours hours
    Course: Dessert, kulfi
    Cuisine: Indian
    Servings: 6 Moulds
    Author: Pavani

    Ingredients

    • Mango puree – 1 cup here I used tin Alphonso puree
    • Evaporated Milk – ½ cup
    • Fresh Double Cream – ½ cup
    • Condensed Milk – ½ cup
    • Cardamom powder – ¼ tsp
    • Chopped nuts – ¼ cup almonds, pistachios
    • Moulds - 4

    Instructions

    • In a mixing bowl, add mango puree, fresh double cream, condensed milk, evaporated milk and beat with help of electric hand beater until it turns into creamy and lighter. Don’t beat too much.
    • Now add the chopped nuts and mix well.
    • Transfer the mixture into the moulds and freeze the Mango kulfi for 4hours or overnight or until it sets.
    • If you are left with any kulfi mixture transfer it into an airtight container and freeze it.
    • When you want to serve bring the moulds out of the freezer and place the moulds in warm water for 20-30 seconds to unmould.
    • Transfer the kulfi on to a plate and garnish with remaining nuts and enjoy creamy and delicious easy mango kulfi recipe.
    Tried this recipe?Mention @pavaniskitchen or tag #pavaniskitchen!
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    Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#100


    Sending this to Srivalli's Kid's Delight event, guest hosted by PJ themed on Frozen Dessert

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    Reader Interactions

    Comments

    1. Narmadha

      May 04, 2019 at 2:28 am

      Creamy mango kulfi looks so yummy and delicious. lovely capture5 stars

      Reply
    2. Vaishali Sabnani

      May 04, 2019 at 3:23 am

      Mango is such a delicious flavour to indulge in , a kulfi with it will definitely rock , and what a super summer treat .

      Reply
    3. Gayathri Kumar

      May 04, 2019 at 5:16 am

      This is a wonderful treat for all mango lovers. And a perfect dessert to enjoy during this scorching heat. Looks amazing.

      Reply
    4. Marla

      May 04, 2019 at 3:07 pm

      Hi,
      I love mangoes and this recipe sounds delicious. Shared on Pinterest. I am visiting from BTC.5 stars

      Reply
      • Pavani

        May 04, 2019 at 3:52 pm

        Thank you Marla.

        Reply
    5. Ai | Ai made it for you

      May 04, 2019 at 3:14 pm

      Love mango kulfi!

      Reply
      • Pavani

        May 04, 2019 at 3:52 pm

        Thank you Ai.

        Reply
    6. harini

      May 06, 2019 at 6:41 pm

      What a tempting kulfi. With the mango season upon us, this sounds like a perfect way to indulge!

      Reply
    7. Srivalli Jetti

      May 13, 2019 at 11:00 am

      Mango Kulfi looks so sinful and inviting Pavani. I would want to make it again!

      Reply
    8. Pavani

      May 13, 2019 at 11:14 pm

      Mango kulfi looks so creamy and delicious. One of my favorite desserts, but never made it myself. Thanks to your recipe-I’m going to try it some time.

      Reply
    9. Sushma Pinjala

      May 13, 2019 at 11:55 pm

      Yummy the mango kulfi looks so tempting. Good pick Pavani.

      Reply
    10. shophub

      June 12, 2019 at 2:56 am

      It's really a mouthwatering recipe! So, attractive and so delicious. Thanks for sharing Pavani!5 stars

      Reply
    11. Gillian Kent

      June 05, 2020 at 3:41 am

      I made this and it is so good. Easy and delicious and so pretty to serve5 stars

      Reply
      • Pavani

        June 05, 2020 at 10:16 am

        Thank you Gillian, for trying the recipe. I am so happy that it came out well and you enjoyed it.

        Reply
    12. Joss Hanson

      February 04, 2022 at 2:56 pm

      Good recipe, but very sweet!5 stars

      Reply
      • Pavani

        February 22, 2022 at 7:41 pm

        Thank you for your feedback!

        Reply
    13. Renu

      May 24, 2022 at 5:36 pm

      Great recipe.5 stars

      Reply
    5 from 6 votes

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