The moment i saw this chocohotpots in Aipi's blog USMASALA.I was very tempted and bookmarked it.But i could not do on the same day as i did not had ramekins .So last week i brought them and made it immediately and it was very delicious especially the upper crust is very crunchy.Thanks Aipi dear for sharing such a delicious dessert.
Semi sweet choco chips-40z and 1 stick of black chocolate
Butter-½cup
Instant coffee powder-½tsp
Vanilla essence-1tsp
Eggs-2nos
All purpose flour-3tbsp
Caster sugar-¾cup
Salt a pinch
Preparation:
Preheat oven to 175degree fan with baking tray.
Take a microwave safe bowl,add choco chips,balck chocolate along with butter and melt them and keep aside to cool.
Take a bowl ,add eggs,sugar and whisk it nicely.Then pop it with flour,salt and vanilla essence and again mix it well.
Now add melted choco-butter mixture and mix well without any lumps.
Grease the ramekins and divide the mixture equally into the cases and bake it for 20 mints in middle rack.When you see the top is cracked it means it is cooked.Remove and allow it to cool for few seconds.Then enjoy eating delicious chocohotpots.
Sending this to the Tried and Tasted event featuring Aipi's US Masala, hosted by Priya Mitharwal and owned by Lakshmi and originally started by Zlamushka.
savitha ramesh
lovely chocohotpots.Aipi is inspiring us a lot.
Reshmi
yummilicious hotpots.. I love the goey center.. Perfectly done!!
Soumya Vineeth
Soo inviting, looks soft and yummy!
Torviewtoronto
delicious chocolate yummy
divya
Slurp,mouthwatering here, wat a delicious chocohotpots.....
Premalatha Aravindhan
yummy and delicious chocohot pots...
Swathi
Chocohotpots looks delicious.
Shanavi
Ha, perfect dear, awesome output..I've to make soon
Hamaree Rasoi
your's too have come out so perfect dear...
Deepa
Hamaree Rasoi
Priya
I tried this chocohotpots too, we loved it...urs makes me hungry again..
Biny Anoop
pavu dats delicious...can i have one...sure it melts in the mouth
kitchen queen
very droolworthy and inviting.
aipi
You are sooooo sweet dear..thanks a lot for trying these ..they came out perfect n i agree with you I love the crust too 😀
US Masala
Cham
This one tempts enough, lovely!
swapna
Delicious....
Samira
Please someone share an eggless recipe of this... I too tried it and indeed is amazing. But I couldnt eat even a bite coz of the eggy smell..... I dont like eggs... So wud be grateful if anybody could share an eggless version of it..
Now Serving
OM MY! That looks Sinfully delicious my dear! irresistible!
Torviewtoronto
thank you for linking
http://torviewtoronto.blogspot.com/2011/02/food-palette-series-brown.html