Prawn korma
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Yesterday i made this prawn korma for my lunch.It came out really delicious.First time i prepared this korma with prawns.we had it with rotis and rice.Here goes the recipe..
Ingredients:
Prawns-300grams
Fried onion paste-1/2cup
Ginger-garlic paste-1tsp
Garam masala-1tsp
Curd-1/2cup
Coriander powder-11/2tsp
Turmeric powder-1/2tsp
Cashew nuts paste-2tbsp
Coriander leaves
Oil-2tbsp
Salt to taste
Preparation:
Marinate prawns with curd, salt, ginger-garlic paste, garam masala, turmeric powder for 15 Min’s.
Heat pan with oil, put fried onion paste and coriander powder and fry for 2 minutes.Then add cashew paste and fry for a minute.
Add prawn with marinade and fry well.Then add a little water if you want the gravy more.Add required salt and cook for 10minutes.
Finally garnish with chopped coriander and serve with rotis or rice.
11 thoughts on “Prawn korma”
Delicious kurma,luks so tempting…
wow this is so new for me and looks yum
prawn in this yummy thick gravy definitely looks yummy
Deepa
Hamaree Rasoi
The gravy looks so creamy n rich ~ great recipe!
USMasala
Prawn korma is so wonderful. It is truly the perfect korma with hot steamed rice !
San
delicious kurma and gravy looks creamy ….. happy to follow u …
Slurp,fingerlicking korma..
Prawn korma looks delicious. Rich and creamy.
delicious looking curry cashew always makes the gravy tasty
wow i am sure t was yummy….
Hey,
Nice post.Thank you for taking the time to publish this information very useful!I’m still waiting for some interesting thoughts from your side in your next post thanks.
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