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    Home » Vegetarian Starters and Snacks

    Pav Bajji

    Published: Jan 29, 2009 · Modified: Feb 6, 2018 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 14 Comments

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    INGREDIENTS:
    Bread-4
    Boiled Potatos-3nos
    Boiled greenpeas-1cup
    Green chillies-2nos
    Chopped tomatos-2nos
    Chopped onions-2nos
    Jeera pwd-1tsp
    Chopped coriander leaves
    Chilli pwd-1tsp
    Coriander pwd-1tsp
    chat masala-1tsp
    salt to taste
    oil for frying
    Butter
    PREPARATION:
    1.Heat a pan with oil add greenchillis,onions fry them till onions turns brown.
    2.Then add chopped tomatos,chilli pwd,coriander pwd,jeera pwd and salt.Mix them
    well and cook till tomatos become smooth.
    3.Then add coriander leaves,chat masala and smashed potatos,greenpeas.Add required
    water and cook till gravy becomes thick.
    4.Take a pan add butter and place bread on it (bread should be slit in middle)
    5.In another pan add bajji gravy,little water and stuff them in bread.
    6.Then ur Pav Bajji is ready.

    More Vegetarian Starters and Snacks

    • Palak Pakoda(Spinach Pakora)
    • Easy Sweet Potato Patties
    • Aloo Tikki Recipe (Indian Potato Patties)
    • Baked Cauliflower Bites Recipe

    Reader Interactions

    Comments

    1. Asha

      January 29, 2009 at 2:44 pm

      My favorite, give it to me anytime! Looks yum! 🙂

      Reply
    2. Priya

      January 29, 2009 at 3:16 pm

      Delicious pavani, each n every time i saw pav bhaji, this awesome dish makes me hungry always:)

      Reply
    3. Cham

      January 29, 2009 at 4:46 pm

      How r u? Paav bhaji is quiet a confort food, delicious..

      Reply
    4. Vanamala Hebbar

      January 29, 2009 at 6:46 pm

      Looks nice ...

      Reply
    5. Madhu

      January 30, 2009 at 1:11 am

      Love pav bhaji any time.....

      Reply
    6. SriLekha

      January 30, 2009 at 5:09 am

      i too prepared it yesterday! looks yum!

      Reply
    7. karuna

      January 30, 2009 at 7:01 am

      love pao bhaji, an all time fav. urs looks yummy.

      Reply
    8. Neha

      January 30, 2009 at 8:12 am

      Nice one, i too always make it, but i do also add alots n lots of veggies to it,carrot, cauliflower etc, n never tried it without pav-bhaji masala.

      Reply
    9. AnuSriram

      January 30, 2009 at 8:46 pm

      One of my fav... Looks delicious!

      Reply
    10. Vibaas

      February 02, 2009 at 6:17 am

      Looks delicious!

      Reply
    11. Adlak's tiny world

      February 02, 2009 at 9:31 am

      mouth watering pavani.. here i m infront of the system and feeling hungry.. yrs is tempting me. send me some quick.....

      Reply
    12. Premyscakes

      February 06, 2009 at 12:01 pm

      One of my fav too, looks so inviting.

      Reply
    13. varsha

      February 16, 2009 at 2:38 am

      yummy recipe.will try it out

      Reply
    14. CHAITRA

      June 30, 2009 at 12:04 pm

      Pavbhaji looks temtping and inviting.Drop in sometime to my blog.
      Are you from Andhra!!

      Reply

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