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    Home » Recipes » Chutney's & Pickles

    Instant Mango Pickle Recipe | Easy Mango Pickle

    Published: Apr 26, 2018 · Modified: Jun 18, 2021 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 16 Comments

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    Jump to Recipe Print Recipe

    Instant mango pickle

    Today I am sharing a very easy pickle using raw mangoes, that is Instant mango pickle. Avakaya is one of the popular pickle made in Andhra Pradesh. The recipe I am sharing here is the different version of the original Avakaya, which we can prepare within 30minutes.

    Instant mango pickle

    Ingredients:

    • Finely chopped raw mango – 3cups
    • Red chilli powder – 3tbsp
    • Fenugreek powder – ½tsp
    • Mustard seeds powder – ½tsp
    • Turmeric powder – 1tsp
    • Salt as per taste
    • Asafoetida – ¼tsp
    • Oil – 4tbsp

    Instant mango pickle

    Preparation:

    1. Chop the mangoes into small pieces and keep aside. Take a large bowl, add the chopped mangoes along with chilli powder, turmeric powder and salt, mix well and adjust the spice according to your taste by increasing or decreasing the chilli powder.

    2. Cover the bowl and keep aside for 10-15 minutes (this is optional).

    3. Dry roast fenugreek and mustard seeds, allow them to cool and then grind into a fine powder.

    4. Add this grounded powder to the pickle and mix well.

    5. Heat a pan with oil, add asafoetida and mustard seeds, when the mustard seeds begin to crackle add this to the pickle and stir well.

    6. Allow it to sit for at least 10 minutes so that all the spices are nicely blended with mangoes.

    7. Transfer to an airtight container and enjoy delicious instant mango pickle.

    Note: Always use a dry spoon when using and keep refrigerated for long shelf life.

    📖 Recipe

    Instant Mango Pickle Recipe

    Today I am sharing a very easy pickle using raw mangoes, that is Instant mango pickle. Avakaya is one of the popular pickle made in Andhra Pradesh. The recipe I am sharing here is the different version of original Avakaya, which we can prepare within 30minutes.
    5 from 8 votes
    Print Pin Rate
    Prevent your screen from going dark
    Prep Time: 10 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 20 minutes minutes
    Course: Pickles
    Cuisine: Indian

    Ingredients

    • 3 cups Finely chopped raw mango
    • 3 tablespoon Red chilli powder
    • ½ teaspoon Fenugreek powder
    • ½ teaspoon Mustard seeds powder
    • 1 teaspoon Turmeric powder
    • Salt as per taste
    • ¼ teaspoon Asafoetida
    • 4 tablespoon Oil

    Instructions

    • Chop the mangoes into small pieces and keep aside. Take a large bowl, add chopped mangoes along with chilli powder, turmeric powder and salt, mix well and adjust the spice according to your taste by increasing or decreasing the chilli powder.
    • Cover the bowl and keep aside for 10-15 minutes (this is optional).
    • Dry roast fenugreek and mustard seeds, allow them to cool and then grind into a fine powder.
    • Add this grounded powder to the pickle and mix well.
    • Heat a pan with oil, add asafoetida and mustard seeds, when the mustard seeds begin to crackle add this to the pickle and stir well.
    • Allow it to sit for at least 10 minutes so that all the spices are nicely blended with mangoes.
    • Transfer to an airtight container and enjoy delicious instant mango pickle.

    Notes

    Always use dry spoon when using and keep refrigerated for long shelf life.
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    Reader Interactions

    Comments

    1. BestElsa

      May 07, 2018 at 11:57 am

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      Reply
    2. Shobha Keshwani

      October 11, 2018 at 12:59 pm

      This is a perfect accompaniment for curd rice. Lovely colour of the pickle. Nice and spicy.

      Reply
    3. Soma Mukherjee

      October 11, 2018 at 3:40 pm

      Mango pickle and that to instant now that is my kinda recipe, in this busy world this kind of recipes are such a life saver, bookmarking the recipe.5 stars

      Reply
    4. Vanitha Bhat

      October 11, 2018 at 9:03 pm

      Lip smackingly yummy!! This is one of my most favorite pickles, quick and tasty! Looks so gorgeous!5 stars

      Reply
    5. Jagruti Dhanecha

      October 11, 2018 at 10:34 pm

      Brilliant share, I'm loving this recipe, so easy and delicious!

      Reply
    6. Mildly Indian

      October 12, 2018 at 6:05 am

      So cool. I miss these mango pickles a lot. Slowly mango season has started so let me start picking up pieces to try

      Reply
    7. Lata Lala

      October 12, 2018 at 6:46 am

      Quick and easy recipes are always welcome. This looks super yummmm to go with dal rice or curd rice.5 stars

      Reply
    8. Geetha Priyanka

      October 12, 2018 at 10:17 am

      I always have to depend on my mom for mango pickle, this instant pickle is really a handy recipe for me. Thanks for sharing Pavani.5 stars

      Reply
    9. Jayashree

      October 12, 2018 at 11:27 am

      You are tempting me, mango season is so far yet. I often make this version of pickle.

      Reply
    10. Poonam Bachhav

      October 12, 2018 at 12:56 pm

      Your pictures are so tempting ! Craving for this pickle now..drool drool !

      Reply
    11. Sasmita Sahoo Samanta

      October 12, 2018 at 1:28 pm

      Pickles that to instant !!!! wow 🙂
      Bookmarking the recipe to try in the mango season surely 🙂5 stars

      Reply
    12. Meghna Chatterjee

      October 12, 2018 at 3:57 pm

      This looks absolutely luscious, what an amazing share , I wish to dig in right now, pure bliss kinda recipe 🙂5 stars

      Reply
    13. Jolly

      October 12, 2018 at 5:19 pm

      Such a beautiful and lovely share, i’m Always looking for easy & instant recipe. This is my kind of my recipe, i’d definitely try ur recipe next season.

      Reply
    14. Nisha Ramesh

      October 12, 2018 at 9:52 pm

      This is always my go to pickle. Quick and easy to prepare without compromising on the tastes.

      Reply
    15. Shalu

      October 13, 2018 at 2:06 pm

      Such a wonderful recipe!! Pickle and that too instant is just Wow!! Will definitely try it out.5 stars

      Reply
    16. Priya Srinivasan

      October 14, 2018 at 5:40 am

      Lip smacking good! This is a regular pickle at honey, whenever we get mangoes ! Tastes perfect with some curd rice ❤️5 stars

      Reply
    5 from 8 votes

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