Easy Mango Lassi is a sweet, thick and creamy Indian drink. This lassi is basically a yoghurt-based mango smoothie which you often find in Indian restaurants. It is so easy that you can make it home like restaurant style.
You can prepare this mango lassi with fresh mangoes cubes or either mango puree (store brought tin) or frozen mango chunks along with yoghurt and sugar.
I have a lot of memories associated with mangoes, during my childhood days in summer holidays we used to go to our mango farm where we used to puck fresh mangoes from the trees and enjoyed a lot. I love mangoes very much. But after coming to Aberdeen, I miss mangoes, here we get only a few varieties that too in less quantity.
Mango
Mango is the king of all fruits. It as a unique flavour and taste, mainly grown in India. These mangoes come in different sizes, shapes and taste also vary from one mango to others.
Lassi
Lassi is a popular Indian yoghurt-based drink blended with spices, water and yoghurt and comes in different flavours like salty, sweet and sometimes with fruits.
STEP BY STEP PICTURES OF MAKING EASY MANGO LASSI
Ingredients:
- Mango Puree – 2cups
- Yoghurt/Curd – 4tablespoon
- Sugar – 4tablespoon
- Cardamom a pinch
Preparation:
In a blender add mango puree, yoghurt and sugar.
Blend all of them into a smooth mixture.
Transfer the creamy mango lassi into a tall glass.
Garnish the mango lassi with few saffron strands, mint leaves.
Enjoy thick and creamy mango lassi.
Note:
You can adjust sugar quantity according to your taste
You can use honey instead of sugar.
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Easy Mango Lassi Recipe | Indian Mango Yogurt Smoothie
Ingredients
- Mango Puree – 2cups
- Yoghurt/Curd – 4tablespoon
- Sugar – 4tablespoon
- Cardamom a pinch
Instructions
- In a blender add mango puree, yoghurt and sugar.
- Blend all of them into a smooth mixture.
- Transfer the creamy mango lassi into a tall glass.
- Garnish the mango lassi with few saffron strands, mint leaves.
- Enjoy thick and creamy mango Lassi.
Notes
- You can adjust sugar quantity according to your taste.
- You can use honey instead of sugar.
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Sending this recipe to Blogging Marathon under the theme 3 Ingredients hosted by Srivalli.
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I too have some many childhood memories associated with mangoes. Mangoes here are a hit or miss most of the time and prefer canned mango pulp for desserts and drinks.
Mango being the king of fruits is a fruit that most of us love , and a Mango lassi with it - wow ! It looks absolutely fantastic !
This looks amazing and oh so easy to make. Added to the grocery list. Yum!
perfect for summers. my family loves mango in the fruit form only, but most kids I know love this mango lassi a lot in the summers.. lovely clicks, Pavani
How can anyone resist Mango lassi. I for one cannot resist. Very tempting pictures too.
This is an excellent way to enjoy the summer fruit, the drink has turned out so inviting Pavani.
Beautiful clicks and looks so tempting. Perfect refreshment for hot summer and with mangoes season everyone can make it easily.
I love anything with Mango! Mango and Peaches are my all time favorite fruits. This looks absolutely amazing! I will try this as soon as I can get my hands on some mango puree Thank you for posting
Thank you, Felicia Austin. Please give a try and give your feedback when you prepare it.
I love mango lassi. It tastes like such an indulgent treat. I recently found tinned mango puree at my market so now I can make them anytime.
Thank you Gillian Kent.
Perfect easy breakfast for summer!
Thank you Julie.
This is great cause its the season for this right now in Cayman!
This looks really appealing right now as the weather is warming up. I would love to try it with the saffron on top.
Thank you Beth.
This looks awesome, will have to give this a try out soon, sitting in the sun 🙂
Thank you Kay, you will definitely going to love it.
Your mango lassi looks gorgeous and inviting! I’ll give it a try next time we have guests over.
Thank you Cherryl.