This Chicken Macaroni recipe is an easy and delicious one-pot meal. There are so many variations in making this macaroni. This is a perfect kids lunch recipe and also a tasty snack recipe.
Today I am showing the way I make at my home for my kids. They love it so much. To make this creamy and delicious macaroni you will need just a handful of ingredients.
A SHORT VIDEO RECIPE:
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CHICKEN MACARONI RECIPE WITH STEP WISE INSTRUCTIONS:
INGREDIENTS:
- Macaroni - 2 Cups
- Cooked chicken breast stripes - 1 Cup (150 grams)
- Chopped garlic - 1 Tbsp
- Chopped onion - ½ (medium)
- Tomato puree - 2 teaspoon (store brought)
- Italian mixed herbs - 1 Tsp
- Chilli flakes - 1 Tsp
- Mozzarella cheese - 1 Cup
- Water - 3 Tbsp
- Olive oil - 2 Tbsp
- Fresh or dried parsley - 1Tbsp
- Salt to taste
PREPARATION:
Heat a sauce pan with enough water. Add salt and bring it to boil.Then add macaroni and cook unitl it is done. Drain the water and keep aside.
Heat a pan with olive oil,add chopped garlic,onion and saute until onion changes its colour.
Add cooked chicken breast pieces and sauté for 5 minutes on medium flame. Next add tomato puree and mix well.
Next Italian mixed herbs, chilli flakes and salt as per your taste, sauté well for 2-3 minutes. Add 2-3 tablespoon of water and mix well.
Add 2 handful of cheese and mix well. Now add the boiled macaroni and mix everything until it is combined with chicken.
Cover and cook on low flame for 5 minutes. Now open the lid and mix once again. Now again add some more cheese and cook by closing the lid for 2 minutes.
Finally add fresh or dries parsley and enjoy. Here I have used dried parsley.
NOTES:
Adjust the herbs and chilli flakes according to your taste.
You can use any type macaroni or pasta to make this.
Instead of frozen chicken breast, you can use fresh chicken also.
📖 Recipe
Easy Chicken Macaroni Recipe
Ingredients
- Macaroni - 2 Cups
- Cooked chicken breast stripes - 1 Cup (150 grams)
- Chopped garlic - 1 Tbsp
- Chopped onion - ½ medium
- Tomato puree - 2 Tsp store brought
- Italian mixed herbs - 1 Tsp
- Chilli flakes - 1 Tsp
- Mozzarella cheese - 1 Cup
- Water - 3 Tbsp
- Olive oil - 2 Tbsp
- Fresh or dried parsley - 1Tbsp
- Salt to taste
Instructions
- Heat a saucepan with enough water. Add salt and bring it to boil. Then add macaroni and cook until it is done. Drain the water and keep aside.
- Heat a pan with olive oil, add chopped garlic, onion and saute until onion changes its colour.
- Add cooked chicken breast pieces and sauté for 5 minutes on medium flame. Next, add tomato puree and mix well.
- Next Italian mixed herbs, chilli flakes and salt as per your taste, sauté well for 2-3 minutes. Add 2-3 tablespoon of water and mix well.
- Add 2 handful of cheese and mix well. Now add the boiled macaroni and mix everything until it is combined with chicken.
- Cover and cook on low flame for 5 minutes. Now open the lid and mix once again. Now again add some more cheese and cook by closing the lid for 2 minutes.
- Finally, add fresh or dries parsley and enjoy. Here I have used dried parsley.
Video
Notes
- Adjust the herbs and chilli flakes according to your taste.
- You can use any type of macaroni or pasta to make this.
- Instead of frozen chicken breast, you can use fresh chicken also.
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