A Day To Celebrate

Published: Feb 27, 2011 · Modified: Feb 6, 2018 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 22 Comments

FOOD LOVERS turned Three, day before yesterday.I was very happy in celebrating my blogs birthday.Actually i started this blog with the support of my hubby dear,Without his support i would not have reached up to this stage.In the beginning i was not happy with my blog as i don't know to cook and at the same time i don't know how to take pictures for the food.But slowly i picked up with the support of my blogger friends by there valuable feed backs.In this occasion i thank each and every one for there support.I wish the same support from you all in future also..

I made Vanilla cup cakes to celebrate this occasion

Ingredients:

Egg-1no.
Milk-2tbsp
Raisins few
Sunflower oil-1tbsp
Plain flour-1cup
Sugar-½cup
Baking Powder-1tsp
Vanilla extract-1tsp

For Icing:
Butter-125gms
Icing sugar-125gms
Milk-1to2 tbsp

Preparation:

In a bowl,add all the above ingredients for making cup cakes and mix well without any lumps.

Using the two-spoon method with the two teaspoons, spoon the mixture into small muffin cases in a muffin tray.

Place the tray in a pre-heated oven at 200ºC fan for 12–15 minutes.

Once they are ready keep them wire rack to cool down.In mean the mean while we will prepare icing.

Take a bowl all the ingredients for icing and mix well into smooth spread ably paste.

Using knife spread the icing over the cup cakes and allow it to cool for few mints. Then Decorate with your favourite things..here i used stars to decorate it.

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Comments

divya

February 27, 2011 at 4:37 pm

Congrats,Looks yum and wonderful pics ..

Reply
kitchen queen

February 27, 2011 at 5:34 pm

congrats on ur blog's 3rd b'day.the cup cakes look so cute and tempting.

Reply
Kitchen Flavours

February 27, 2011 at 5:44 pm

Congrats on hitting milestone....keep rocking....cup cake looks delectable...

Reply
Only Fish Recipes

February 27, 2011 at 5:59 pm

looks so yummy !yum yumm....

Reply
Priya

February 27, 2011 at 6:13 pm

Congrats Pavani, happy birthday to ur blog baby..those cupcakes looks simply adorable..

Reply
Reshmi

February 27, 2011 at 9:24 pm

congrats pavani.. cupcakes look cute and deliciously yummy!!

Reply
Biny Anoop

February 27, 2011 at 10:18 pm

many many happy returns...cake s amazing

Reply
Biny Anoop

February 27, 2011 at 10:18 pm

many many happy returns...cake s amazing

Reply
Umm Mymoonah

February 27, 2011 at 10:19 pm

Congratulations on your blog anniversary. Your cupcakes looks gorgeous, perfect way to celebrate.

Reply
sharada

February 28, 2011 at 12:04 am

wishing happy 3rd blog b'day...and the cake looks so yum and perfect to celebrate this happy ocassion.

Reply
Preety

February 28, 2011 at 12:07 am

congrats dear..keep up the wonderful work..cup cake looks great

Reply
Hamaree Rasoi

February 28, 2011 at 3:21 am

Hi pavani

Congrat's on your 3rd year of your blog. You have a great blog.

Deepa
Hamaree Rasoi

Reply
notyet100

February 28, 2011 at 7:03 am

congrats,wish u mny more,.

Reply
BuyWoWAccounts

February 28, 2011 at 10:12 am

Oh, those cupcakes are lovely! Contratulations!

Buy WoW Accounts

Reply
Swathi

February 28, 2011 at 5:26 pm

Lovely beautiful cupcakes, congrats on reaching 3rd successful year of blogging.

Reply
Cham

February 28, 2011 at 7:05 pm

Congrats and wish you many more happy blogging days!

Reply
aipi

February 28, 2011 at 7:06 pm

Congrats n hugs dear..wish you many many more such milestones to come!!!!
Cupcakes look scrumptious 🙂

US Masala

Reply
Shanavi

February 28, 2011 at 7:11 pm

hearty congratulations Pavani..looks yum

Reply
swapna

February 28, 2011 at 8:44 pm

Congrats....cupcakes looks yumm!!

Reply
Kalyani

February 28, 2011 at 10:03 pm

congrats dear ...... keep rocking !!!! looks yummy ......

Reply
admin

March 01, 2011 at 4:29 pm

Thank you guys for ur valuable comments..

Reply
savitha ramesh

March 01, 2011 at 7:06 pm

Hearty cngratulations dear and woderful cakes with he lovley frosting.

Reply

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