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    Home » Breakfast Recipes

    Snack Idly

    Published: Oct 7, 2008 · Modified: Feb 6, 2018 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 27 Comments

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    Ingredients:
    Idils(chopped into 1 inch cubes)-10no.
    Coriander leaves chopped

    Split urad dal(soaked and drained)-1tsp

    Red chilli powder-1tbsp

    Turmeric powder-1tsp

    Mustard seeds-1tsp

    Curry leaves-6to8

    Salt to taste

    Oil-2tbsp

    Preparation:
    1.Heat oil in a pan add mustard seeds,split urad dal and curry leaves to it.
    2.Once the seeds pop,add idilli cubes,redchilli,turmeric pwd and salt to it.

    3.Fry till the idili cubes turn golden brown over low flame.
    4.Put off from heat and take out the idilis on a plate.Granish it with coriander leaves.
    5.Snack idilis are ready to eat.serve hot.
    Sending this to Lunch Box Special,hosted by Vandana rajesh of Cooking up something nice
    This Entry goes to "WinterTreat"hosted by Trupti of "Recipe Centre"

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    Reader Interactions

    Comments

    1. anudivya

      October 07, 2008 at 5:27 am

      Idli upma... very nice. Like the chunks.

      Reply
    2. LG

      October 07, 2008 at 8:16 am

      Chunky and seasoned idlis look nice yaar! They are good as a evening snack..

      Reply
    3. Haripriya Reddy

      October 07, 2008 at 9:00 am

      hey Pavani...nice one!!

      Gurthu pattava ? 🙂 the world is so small kada...

      Reply
    4. ANJALI J.

      October 07, 2008 at 12:46 pm

      i just love this snack. its the best way to deal with the leftover idlis.

      Reply
    5. Mrs.Kannan

      October 07, 2008 at 1:44 pm

      I love idli in any form...yours looks so deliciousss....yummyy

      Reply
    6. Uj

      October 07, 2008 at 2:02 pm

      Your snack looks yum with chunky and crispy idli

      Reply
    7. DEESHA

      October 07, 2008 at 2:32 pm

      very nice .. would love this an an evening snack

      Reply
    8. Priyanka

      October 07, 2008 at 2:39 pm

      thats a great idea for leftovers....

      Reply
    9. Sangeeth

      October 07, 2008 at 2:45 pm

      good one yaar!luv it

      Reply
    10. Medhaa

      October 07, 2008 at 3:36 pm

      I love this snack, I always hope we have left over idlis. Nice

      Reply
    11. Vaidehi

      October 07, 2008 at 3:38 pm

      Hi Pavani,
      nice idea to make snack out of leftover Idlis...

      chakali

      Reply
    12. Alka

      October 07, 2008 at 4:21 pm

      at first look i thought these to be potato chunks(i love those deep fried chunks of potatoes,so i often keep dreaming abt them)but really this is one nice way of spicing up idlis!

      Reply
    13. Priya

      October 07, 2008 at 5:06 pm

      Simply superb..they looks yummy..

      Reply
    14. vandana rajesh

      October 07, 2008 at 5:55 pm

      Thks for visiting my blog. Nice dish...great for a lunchbox snack. Have a lunchbox special event running on my blog, looking forward to ur participation.

      Reply
    15. Ramya Vijaykumar

      October 07, 2008 at 6:09 pm

      Idli's look wonderful, great for snacks

      Reply
    16. Uma

      October 07, 2008 at 8:38 pm

      ooh, the idli chunks look so cute Pavani! Nice idea to make idli into a snack.

      Reply
    17. srikars kitchen

      October 07, 2008 at 9:08 pm

      thats a great idea for leftovers....looks nice

      Reply
    18. Vaishali

      October 08, 2008 at 1:20 am

      This sounds totally delicious. Nice job, Pavani!

      Reply
    19. admin

      October 08, 2008 at 8:10 am

      thank u very much each and every one for ur valuable comments ...you people are comments are encouraging me to do lot more....

      Reply
    20. Bhawana

      October 08, 2008 at 12:06 pm

      I liked it :). If some idlis are remaining than this is good recipe to make. bookmarked it.

      Reply
    21. Priti

      October 09, 2008 at 5:38 am

      Like idli upma so much..always easy to prepare with leftover...gud one

      Reply
    22. Sireesha

      October 09, 2008 at 8:44 am

      Happy Dusshera to You and your family Pavani!!!

      Idli chunks look fabulous...Great for snacks

      Reply
    23. admin

      October 09, 2008 at 9:37 am

      bhawana,priti and sireesha thanku very much for ur lovely and vaulable comments

      Reply
    24. Sireesha

      October 09, 2008 at 9:57 am

      Pavani I added Kesari powder - 1 pinch or U can add yellow food colour also.

      Reply
    25. indianspicemagic

      December 01, 2010 at 5:06 am

      Yummy and delicious snack

      Reply
    26. sindhi khaana

      February 08, 2019 at 12:22 pm

      Idli chunks look fabulous…

      Reply
      • Pavani

        February 10, 2019 at 8:58 pm

        Thank you, Sindhi Khaana

        Reply

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