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    Home » Recipes » Vegetarian Dishes

    Cabbage Stir Fry Recipe | How to make cabbage fry

    Published: Oct 4, 2018 by Pavani . This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. 16 Comments

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    Cabbage Stir Fry is quick and simple fry which you can accomplish with rice/dal and even with roti too. Usually, this dish is made in different styles in different regions. But today I am sharing this dish in a very simple way using green chillies and coriander powder.

    Cabbage Stir Fry

     

    Ingredients:

    • Shredded cabbage -2cups
    • Green chillies-3
    • Red chillies-2
    • Coriander powder-1 ½tsp
    • Cumin seeds- ½tsp
    • Mustard seeds-½tsp
    • Channa dal-1tsp
    • Curry leaves a strand
    • Turmeric powder-½tsp
    • Coriander leaves for garnishing
    • Salt to taste
    • Oil-3tbsp

     

    Cabbage Stir Fry

     

    Cabbage Stir Fry

     

    Preparation:

    1. Heat a pan with oil, once it is hot add cumin, mustard seeds, curry leaves, channa dal along with green chiles and red chillies.

    2.When you hear the crackling sound add shredded cabbage and turmeric powder. Mix everything well.

    3.Cover and cook for 5-10minties on low- medium flame.

    4. Add salt according to your taste. Again stir them well. Cover it.

    5. Cook for another 5-10 on medium flame or until cabbage is cooked.

    6. Then add coriander powder and mix well. Cook for 5 minutes on high flame.

    7. Turn off the flame and add coriander leaves.

    8. Enjoy tasty and delicious Cabbage stir fry with your favourite dal/rice.

     

    📖 Recipe

    Cabbage Stir Fry

    Cabbage Stir Fry Recipe

    Cabbage Stir Fry is quick and simple fry which you can accomplish with rice/dal and even with roti too.usually this dish is made in different styles in different regions. But today I am sharing this dish in a very simple way using green chillies and coriander powder.
    5 from 8 votes
    Print Pin Rate
    Prevent your screen from going dark
    Prep Time: 15 minutes minutes
    Cook Time: 25 minutes minutes
    Total Time: 40 minutes minutes
    Course: Side Dish, Vegetarian
    Cuisine: Indian
    Servings: 4 people
    Author: Pavani

    Ingredients

    • Shredded cabbage -2cups
    • Green chillies-3
    • Red chillies-2
    • Coriander powder-1 ½tsp
    • Cumin seeds- ½tsp
    • Mustard seeds-½tsp
    • Channa dal-1tsp
    • Curry leaves a strand
    • Turmeric powder-½tsp
    • Coriander leaves for garnishing
    • Salt to taste
    • Oil-3tbsp

    Instructions

    • Heat a pan with oil, once it is hot add cumin, mustard seeds, curry leaves, channa dal along with green chiles and red chillies.
    • When you hear the crackling sound add shredded cabbage and turmeric powder. Mix everything well.
    • Cover and cook for 5-10minties on low- medium flame.
    • Add salt according to your taste. Again stir them well. Cover it.
    • Cook for another 5-10 on medium flame or until cabbage is cooked.
    • Then add coriander powder and mix well. Cook for 5 minutes on high flame.
    • Turn off the flame and add coriander leaves.
    • Enjoy tasty and delicious Cabbage stir fry with your favourite dal/rice.
    Tried this recipe?Mention @pavaniskitchen or tag #pavaniskitchen!
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    Reader Interactions

    Comments

    1. Mildly Indian

      October 05, 2018 at 8:36 am

      Classic recipes never fail to tickle the taste buds, so is your cabbage stirfry. I am yet to try it with coriander powder.

      Reply
    2. Geetanjali Tung

      October 05, 2018 at 8:43 am

      Looks perfect. Always love this type of simple vegetarian sides. Just need two hot rotis to finish the bowl☺ Lovely share !!!5 stars

      Reply
    3. Lata Lala

      October 05, 2018 at 9:37 am

      This being simple and easy to prepare is all time favorite tiffin recipe. I pair it with any dal.
      Yours look perfect.5 stars

      Reply
    4. Shobha Keshwani

      October 05, 2018 at 10:33 am

      Yummy cabbage stir fry.. this is a regular feature in our house. Perfect for lunch box too.

      Reply
    5. Soma Mukherjee

      October 05, 2018 at 11:43 am

      Sometimes the simple recipes take our heart away, such recipes are so soulful just want some puris or parathas to enjoy this wonderful cabbage sabzi.5 stars

      Reply
    6. Malini

      October 05, 2018 at 3:02 pm

      Cabbage stir fry is my go to recipe for lunch box. This vegetable is so versatile. It goes with any meal. Simple and tasty stir fry. Looks great!5 stars

      Reply
    7. Sujata Roy

      October 05, 2018 at 4:21 pm

      Cabbage stir fry sounds delicious. Thanks for the easy and quick recipe. I would love to have it bowl full with roti or dal chawal. Lovely share.

      Reply
    8. Jagruti Dhanecha

      October 05, 2018 at 10:04 pm

      Never added chana daal in cabbage sabji, perfect with hot phulka 🙂

      Reply
    9. themadscientistskitchen

      October 06, 2018 at 8:29 am

      Delicious simple food is the best. I generally avoid chana dal.5 stars

      Reply
    10. Jayashree

      October 06, 2018 at 10:54 am

      It's one of the veggies I used to make often, pairs well with both rice and chapati. Have not made past two months now.

      Reply
    11. Sasmita Sahoo Samanta

      October 06, 2018 at 12:50 pm

      So simple and easy to prepare... My all time favorite recipe. Yours look perfect and yum dear !

      Reply
    12. Poonam Bachhav

      October 06, 2018 at 12:52 pm

      This cabbage stir fry is my preferred side dish with chapati to go in lunch boxes . Never get bored of it. Yours look inviting !

      Reply
    13. code2cook

      October 06, 2018 at 3:09 pm

      cabbage stir fry is such easy and quick vegetable to make. It tastes great with roti or rice and makes a heavenly food.5 stars

      Reply
    14. Nisha Ramesh

      October 06, 2018 at 9:15 pm

      This is my favourite subzi and I can never have enough of it. Lovely share.

      Reply
    15. Priya Srinivasan

      October 07, 2018 at 9:22 am

      Simple yet delicious stir fry, Makes a yummilicious side with rice!5 stars

      Reply
    16. Vanitha Bhat

      October 15, 2018 at 11:50 am

      Love this curry!! Cabbage is not a favorite in our house, but sometimes, I do make this stir fry to enjoy with rice and dal! I like the spices you have used; I normally add only onions and urad dal! Will try this version soon 🙂 Thanks for sharing!!!5 stars

      Reply
    5 from 8 votes

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