INGREDIENTS:
Paneer-250gms
Chilli Pwd-1teaspoon
Coriander Pwd-1teaspoon
Gingergarlic paste-1teaspoon
Greenchillies-2nos
Cashewnuts-10nos
Chopped Onions-2nos
Chopped Tomato-2nos
Butter-1tablespoon
Oil-2tablespoon
Salt to taste
Make A smooth paste of cashewnuts
1.Clean and cut panner into small cubes
2.Take a pan add oil,slit green chillies and chopped onions fry them for few mnts till onion changes into gloden colour.
3.Then add gingergarlic paste again fry for few more mnnts,then add chopped tomatos allow to become smooth,add chilli,coriander pwd,salt.
4.Add panner and required water,then add cashew paste fry for 5-10mins.
5.Finelly add coriander leaves and butter.
6.Serve with Naan or chappathi.
Mouthwatering dish girl, yum!!
Like butter masala, should be great for roti or rice! Very different recipe!
Delicious paneer masala Pavani...where have u been dear, hope u r doing well...takecare!!
paneer butter looks nice and creamy.How have u been?
Yummy Paneer Masala Dear, Something is waiting for you.
Pavani. something is waiting for you, you have to check out 2 posts for taht.
Congrats Pavani. Take care. How is your first one taking it, is she excited?
hello... hapi blogging... have a nice day! just visiting here....
hello... you may submit this blog to my webBlog Directory, keyworddir.info.. have a nice day!
Keyword Directory
looks so mouth-watering Pavani! How are you?
This looks yummm.. You have a lovely blog. First time here and should really say I am impressed. Keep it going.
Do take a look into my blogs when you find time.
Nithya
http://www.4thsensesamayal.blogspot.com
http://www.nitsarts.blogspot.com