RM#2 Day 21
Ingredients:
Double Beans-250gms
Finely chopped Tomatos-2medium no.
Finely chopped onions-2medium no.
Gingergarlic paste-1teaspoon
Redchilli pwd-1teaspoon
Coriander pwd-1teaspoon
Turmeric -½teaspoon
Oil-2tablespoon
Salt to taste
To Grind
Coconut grated-3tablespoon
Cloves-2no
Cinnamon -1inch
Cardamom-1
Gasagasalu/poppy seeds-1teaspoon
Note:soak poppy seeds in hot water for 5mints and then grind,so that it mixs well.
1.First pressure cook double beans for 2 whistles.
2.Heat a pan with oil,add onions,gingergarlic paste and fry them till onion becomes brown.Then add tomatos and fry till they become soft.
3.Add chilli n coriander pwd and fry for few more mints.Add cooked beans along with the water and allow it to cook for 5mints,add turmeric and mix well.
4.Add grounded paste and mix well,if required add water and cook till gravy becomes thick.
5.Then transfer into a serving bowl and garnish with chopped coriander leaves and serve spicy and delicious Double Beans Kurma with chapatis.
Note:Adjust salt and other spices according to your taste
RM Runners:
1. DK 2.Siri3.Srivalli4.Ranji5.PJ6.Curry Leaf7.Medha8.Priya9.Bhawna10.Raaji11.Ruchii12.Anu13.Kamala14.Roopa15.Divya Kudua16.Rekha17.Divya M18.Lakshmi19.Raaga20.Lakshmi Venkatesh21.Sripriya22.Viji23.Kamalika 24. Karuna25.Roochi
Looks delicious, i love anything with beans, kurma makes me hunger, lovely colour, no doubt they will go awesome as side with chappathis..
Wow looks yummy, creamy and spicy.
Thats lovely...my favorite all time!
Yummy Kurma Pavani...would taste great with rotis and idiyappams..;-)
hmmm looks pretty.....the dal is my fav
nice curry we love this
Looks nice and creamy.
Lovely colour, very tempting ....
Butter bean and double bean are same? Lovely kurma
Lovely.Would love this with rotis
We used to grow double beans back home... reminds me of that! Lovely.
what a lovely kurma! looks mouth-watering.
Lovely color and tempting too...
Lovely color and tempting too...
thank u each n every one for ur comments