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5 from 4 votes
Easy Fruit Custard
Easy Fruit Custard Recipe | How to make Fruit Custard
Prep Time
10 mins
Cook Time
15 mins
Total Time
2 hrs 25 mins

Easy Fruit Custard is a delicious, creamy and flavourful dessert made with custard powder and fresh fruits.

Course: Dessert
Cuisine: Fusion
Keyword: Easy Fruit Custard, Fruit custard
Servings: 4 People
Author: Pavani
  • Whole milk – 500ml + ¼ cup
  • Custard Powder – 2tablespoon
  • Sugar – ¼ cup
  • Chopped Fruits apple, banana, mango, grapes
  1. Wash the fruits and keep in the fridge.
Making the custard
  1. In a small mixing bowl, add custard powder along with cold milk and mix without any lumps and keep aside.
  2. Take a saucepan, add the milk and bring to boil on low- medium heat.
  3. Once it starts boiling add the custard mixture and stir continuously to make lump-free.
  4. Add the sugar and stir.
  5. Boil the milk on low flame for 5-6 minutes or until it thickens.
  6. Transfer the custard into a bowl.
  7. Allow it to cool completely.
  8. Cover and keep the custard in the fridge for at least 2 hours.
  9. In meanwhile chop the fruits into small pieces and keep in the fridge until you are ready to serve.
Assembly the fruit custard
  1. Whisk the custard and make it smooth.
  2. In a serving bowl/glass add the chopped fruits and followed by custard. Mix well.
  3. Garnish with few more chopped fruits and enjoy delicious fruit custard with your loved ones.
Recipe Notes
  • Always mix the custard powder with cold milk without any lumps.
  • While adding the custard mixture to the boiling milk always reduce the flame and stir continuously without forming any lumps.