Easy Chickpea Salad Recipe | Healthy Chickpea Salad
This Easy Chickpea Salad is a very healthy recipe which you can prepare within 10-12 minutes if have chickpeas ready in hand. To make little bit creamy and crunchy I used feta cheese, red onion, bell peppers and olives.
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Servings: 4 People
Ingredients
- Cooked Chickpeas – 2 cups
- Chopped cucumber -¼ cup
- Roughly chopped red onions – ¼ cup
- Bell peppers – ¼ cup chopped into cubes
- Feta cheese – ¼ cup
- Sliced olives – ¼ cup
- Black pepper – 1tsp
- Olive oil – 3tbsp
- Lemon juice -3tbsp
- Finely chopped coriander leaves – ¼ cup
- Salt to taste
Instructions
- In a large mixing bowl, add all the chopped veggies along with cooked chickpeas. Here you can use store brought tins.
- Next, crumble the feta cheese and add to the mixing bowl.
- Add olive oil, lemon juice along with black pepper and required salt.
- Toss all the ingredients to combine well.
- Transfer into a serving bowl and enjoy a healthy and colourful salad.
Notes
- You can also use store brought tins to prepare this salad.
- Adjust salad dressing according to your taste.
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