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5 from 5 votes
Baked Mango Yogurt
Baked Mango Yogurt Recipe | Easy Baked Yogurt Recipe
Prep Time
10 mins
Cook Time
22 mins
Total Time
32 mins
 
Baked Mango Yogurt is a refreshing dessert which is so simple and tasty. Here in this dessert preparation, I added mango puree, because, it gives a nice colour to the yogurt and also, I love mangoes very much. My kids loved this Mango Yogurt very much basically, my kids are yogurt lovers and they can have yogurt in any form.
Course: Dessert
Cuisine: Fusion
Keyword: Baked Mango Yogurt
Servings: 4 People
Author: Pavani
Ingredients
  • Double cream-1cup
  • Greek yogurt-1cup
  • Condensed milk-1cup Nestle one
  • Mango purée-1cup here I used store brought one
  • Cardamom powder-1teaspoon
Instructions
  1. Preheat the oven to180 °C
  2. In a large mixing bowl, add all the above ingredients and whisk well without any lumps.
  3. Divide the mixture equally into the ovenproof bowls/ramekins.
  4. Take a baking tray and fill it with water to halfway and then place the bowls into the water.
  5. Place the tray in the middle rack of the oven and bake for 20-25 minutes or until it is set. (mine [email protected])
  6. Once it is baked, carefully remove the bowls from the water and allow it to cool completely before serving.
  7. I like to serve baked yoghurt when it is cold, so I kept in the fridge for 2 hours and I garnished with few mango chunks.
Recipe Notes

Here we are using the water bath method to bake the yogurt.

You can prepare this baked yoghurt without adding mango puree also.