Baked Mango Yogurt Recipe | Easy Baked Yogurt Recipe
Baked Mango Yogurt is a refreshing dessert which is so simple and tasty. Here in this dessert preparation, I added mango puree, because, it gives a nice colour to the yogurt and also, I love mangoes very much. My kids loved this Mango Yogurt very much basically, my kids are yogurt lovers and they can have yogurt in any form.
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Servings: 4 People
Ingredients
- Double cream-1cup
- Greek yogurt-1cup
- Condensed milk-1cup Nestle one
- Mango purée-1cup here I used store brought one
- Cardamom powder-1tsp
Instructions
- Preheat the oven to180 °C
- In a large mixing bowl, add all the above ingredients and whisk well without any lumps.
- Divide the mixture equally into the ovenproof bowls/ramekins.
- Take a baking tray and fill it with water to halfway and then place the bowls into the water.
- Place the tray in the middle rack of the oven and bake for 20-25 minutes or until it is set. (mine done@22minutes)
- Once it is baked, carefully remove the bowls from the water and allow it to cool completely before serving.
- I like to serve baked yoghurt when it is cold, so I kept in the fridge for 2 hours and I garnished with few mango chunks.
Notes
Here we are using the water bath method to bake the yogurt.
You can prepare this baked yoghurt without adding mango puree also.
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