Browsed by
Tag: Dosa varieties

Aappam

Aappam

Ingredients:Raw rice-2cupsBoiled rice-1cupFenugreek seeds-1tspUrad dal-2tbspCoconut water-150mlSugar-1tspSalt to taste Preparation:1.clean and soak raw,boiled rice,fenugreek seeds,urad dal for 8-9 hours.2.Mix coconut water with sugar for 8 hours.3.Grind soked rices smoothely and add salt,mixer of coconut and sugar,leave them to raise overnight.4.To that batter add baking soda in the morning and pour AAPPAM.5.Serve hot with chicken curry.