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Category: Indian Festival Recipes

Brown Chickpeas Sundal Recipe | Kala Chana Recipe

Brown Chickpeas Sundal Recipe | Kala Chana Recipe

Brown Chickpeas Sundal is a south Indian recipe which we usually prepare during the festival season as a nivedyam for god. We can also make this sundal with white/black chickpeas. Here I have prepared this dish without onion and garlic. It is a very simple and healthy dish which you can prepare by soaking the chickpeas overnight and boiling the peas and then stir-fried with grated coconut and other spices.   Ingredients: Brown chickpeas -1 cup Mustard seeds-1/2tsp Cumin seeds/jeera-1/2tsp…

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Atukulu Kesari |Atukulu Halwa for Diwali

Atukulu Kesari |Atukulu Halwa for Diwali

Atukulu Kesari is a different Kesari from the regular Rava Kesari. Here I roasted the poha and made into coarse powder and then prepared this halwa. This recipe is adapted from Blend with spices by Hari Chandana¬†   Ingredients: Atukulu/poha/Flattened rice- 1/2 cup Ghee- 5 tbsp Cashew nuts -2tbsp Raisins-1tbsp Cardamom powder-1/2tsp Sugar-1/2cup Food colour/ saffron mixed in milk     Preparation: Heat a pan and roast the poha for 3-4 minutes Allow it to cool and grind into a…

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Milk Powder Burfi | Milk Powder Fudge in 15 minutes

Milk Powder Burfi | Milk Powder Fudge in 15 minutes

Milk Powder Burfi is a very easy and quick sweet which can be done in 15 minutes. This burfi is a special sweet for Diwali. Diwali is a festival of lights. This sweet is made with simple ingredients like milk powder, double cream, sugar, ghee and cardamom powder. Try this delicious sweet for this Diwali and enjoy with family and friends.   Ingredients: Milk powder-3cups Double cream-1cup Sugar-1/2cup Ghee-2tbsp Cardamom powder-1/2tsp Chopped Almonds and Pistachios for garnishing Step by step…

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Sesame Seeds Ladoo | Nuvvula Ladoo

Sesame Seeds Ladoo | Nuvvula Ladoo

Sesame Seeds Ladoo is a sweet which we usually prepare during Ganesh Chaturthi. I too prepared these ladoos on that day to offer as a naivedyam to the God. Black sesame seeds are rich in protein and iron.   Ingredients : Black sesame seeds-200grams Jaggery-200 grams Cardamom pods-2     Preparation: 1. Heat a kadai and dry roast sesame seeds on low-medium flame for 5 minutes or until you hear the crackling sound from the seeds. 2. Transfer the sesame…

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