Salt To Taste
Oil for frying
1.Clean and cut chicken into small pieces.
2.In a bowl mix all the above Ingredients and marinate for 2hrs.
3.Once the 2hrs is over,deep fry the marinated chicken pieces by adding small -small portions.Fry them till they turn golden colur.
4.Then Tasty Tasty chicken Bujji is Ready to Serve.
To make you people to tempt,iam adding closer look of the recipe