This post may contain affiliate links.Please read our entire Affiliate Disclosure.
Fresh grated coconut-1cup
Split urad dal-1/2tsp
Salt to taste
1.Heat a pan with ghee,add mustard seeds,channa dal,split urad dal and curry
2.Then add slit green chillies fry them all for some time.Then add grated
coconut,allow to fry it.
3.Add boiled rice to that mix well,add required salt.keep on low flame for 5mints.
4.serve coconut rice with potato fry or majjiga pulusu.