PRAWN CURRY

PRAWN CURRY

Ingredients:

Prawns-500gms
Chopped Onions-2nos
Chopped Tomatos-2nos
Chilli Powder-11/2tsp
Coriander Powder -11/2tsp
Salt to taste
Oil as Required
Turmeric a pinch
Coriander leaves

Preparation:
1.First clean prawns and keep aside
2.Heat a pan with oil,add chopped onions and fry them till they change the colour.Then add chopped tomatos and cook till it becomes soft.
3.Then add prawns,turmeric and cook till water comes out from it.
4.Add chilli,coriander and salt.Cook tillwater evaparots and add required water and cook for 5mints.
5.Finally garinsh with coriander leaves and serve with chapatis/rice.

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